Meet Sean Landrum – new Culinary Director

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Meet the Flexeserve team

Dave Hinton, CFSP

President – Flexeserve Inc.
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Warwick Wakefield

Director of Customer Experience
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Patrick Walker

VP Technical Service – Flexeserve Inc.
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Sean Landrum

Culinary Director – Flexeserve Inc.
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Conrad Randell

Sales Manager, U.S. and Canada – Flexeserve Inc.
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Anthony Harris

Sales Manager, Retail and Latin America – Flexeserve Inc.
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Katie Brewer

Operations Manager – Flexeserve Inc.
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Rachel Paul

Key Accounts Manager – Flexeserve Inc.
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James Hayes

Americas Key Accounts Operations Manager
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Amanda Zia

North America Operations Executive
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Craig Apted

North America Technical & Operations Support
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Latest news

Flexeserve Zone Lite achieves NACS Cool New Products Top 10 status with smallest hot-holding unit that will revolutionize c-store food-to-go
Awards

Flexeserve Zone Lite dazzles at record-breaking NACS Show
Sean Landrum brings over thirty years experience to drive hot food innovation across the Americas with Flexeserve Inc.
The Americas

Flexeserve appoints new Culinary Director to drive innovation across the Americas
Anthony Harris joins Flexeserve Inc. as Sales Manager, Retail and Latin America
The Americas

Newly appointed sales manager leads Flexeserve’s push into Latin America
All news

Our accreditations and memberships

NACS Supplier logo NAFEM logo British American Bussiness Council Texas MAFSI logo FCSI logo FEDA logo CFESA logo School Nutrition Association Southlake Chamber of Commerce AutoQuotes KCL logo Queen's Award ISO 9001, ISO 14001, ISO 45001