Queen’s Award 2022 - Flexeserve Zone wins in the Innovation category

Globally recognised products and services

At Flexeserve, we are redefining food-to-go with our revolutionary products, services and expertise. Having had a major impact on the foodservice industry, we have received many accolades and awards over three decades. However, our most prestigious achievement came in 2022, celebrating our flagship product, Flexeserve Zone.

Flexeserve Zone was a winner of the Queen’s Award for Enterprise: Innovation 2022 – the highest official UK awards for British businesses. Recognised for its unique technology, energy efficiency and incredible potential, Zone continues to change the game for food operators globally.

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In the mid-90s, our team of technical experts discovered that to keep food at its optimum temperature and consistently high quality was through the use of recirculated air.

This led to the creation of Turboserve, Flexeserve’s first unit designed for hot-holding and the precursor to Flexeserve Zone.

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By the mid-2000s, Flexeserve’s hot-holding technology had advanced further, with incredible results for hot food, using improved methods of recirculating hot air.

In 2005, Flexeserve was honoured with its first Queen’s Award for Innovation – a phenomenal milestone for the business.

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Closer to the present day, Flexeserve’s entire range of hot-holding products has become globally recognised as the industry leaders.

Our flagship product, Flexeserve Zone, is awarded Flexeserve’s second Queen’s Award for Innovation.

Winning this national award, recognised around the world, is overwhelming – it's a dream come true for the business. It is the greatest achievement of Flexeserve so far.

Jamie Joyce – Global CEO

Our technology

All Flexeserve products utilise our unique and patented hot air recirculation technology to ensure continuous convection throughout the entire 3D space. This surrounds your hot food products evenly, ensuring they maintain optimum quality and consistent temperature.

The results of this innovative technology are transformative, with food quality and variety enhanced and hot-holding times longer than ever thought possible.

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Always innovating

Introducing Flexeserve Zone Xtra, the latest product in our industry-leading, award-winning range. With the largest capacity for a countertop heated display, Xtra gives operators 80% more merchandising space.

Supported by our patented hot air recirculation technology, you can sell more amazing hot food at just-cooked quality – direct from the counter. As well as 2 Tier, Xtra also brings true hot-holding for the first time to a 1 Tier range, making hot food accessible to even the smallest of locations.

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